Hello, I’m Denis, a  professional chef with over 20 years of culinary experience. My journey began in Lithuania, where I finished a chef confectioner course during my culinary education, and it continued in Ireland, where I furthered my career and established my own catering business.

Throughout my career, I’ve had the privilege of catering for a good number of private dinners and parties, offering both full-service catering and self-service options. My menus draw inspiration from the innovative and delectable dishes I mastered while working at renowned establishments in Dublin, including the Hilton, Conrad, and Shelbourne 5-star hotels, as well as various bistros and gastro bars.

I take pride in sourcing food from local providers, prioritising organic and wild-caught ingredients. To me, the quest for the finest ingredients is key to crafting beautifully presented, restaurant-quality dishes that are both healthy and delicious. My culinary style is influenced by European, Spanish, Italian, French, and healthy cuisines.

Whether it’s a formal dinner party, a casual family gathering, a barbecue, or a buffet, I’m committed to delivering exceptional cuisine. I also offer meal prep delivery services, catering to your specific preferences using either my menu or yours.